The place was packed out on a Friday night. The front of the restaurant was deck out with high tables and tall bar stools giving it more of a bar feeling and closer to the back of the restaurant were booths and normal height tables.
Entrees! A must try with American style places is buffalo wings! These are spicy chicken wings with a sticky coating of BBQ sauce served with a blue cheese sauce. These were pretty mild in comparison to some other places I didn't need the cheese sauce as much to bring down the spiciness.
Garage Buffalo Wings ($15) |
We also also ordered the guacamole with corn chips ($13.50) and the lamb lollipops ($22). The guacamole was nice but nothing really special. The lamb lollipops were really nice, cooked just right, it was succulent and went really well with the chimichurri sauce. Not sure if it really worth the $22 but worth a try if you really love lamb.
Sticky pork ribs ($36) |
Gaucho Burger ($19.50) |
New York cut steak ($32) |
Sweet potato chips ($9) |
Onion rings ($8) |
Deep-fried southern crispy chicken ($22) |
Trio of ice cream ($9) |
The trio of ice cream flavours were vanilla strawberry and mango. That mango ice cream was the best! It tasted like a weiss bar.
New York cheesecake ($12) |
American apple pie ($12) |
Garage brownie ($10) |
And the best for last the garage brownie. This was my favourite dessert. The brownie was warm and chocolatey with just the right amount of nuts. The rhubarb ice cream was really light and complimented the chocolate really well.
I'd like to try a few other things on the menu, like the pulled pork and fish tacos, so we'll definitely be paying this place another visit.
I love all the art on the walls and the little details like servicing our bill in a piston and the exposed copper piping in the bathroom.
And it wouldn't be a garage without cars.
Check out the bridge st garage menu on their website.
Bridge St Garage
17-19 Bridge st, Sydney
(02) 9251 9392
Visited May 2014
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